Sparkling Summer Solstice Sangria
Author: 
Recipe type: Cocktail
Prep time: 
Total time: 
Serves: 12
 
Ingredients
  • 1 (750 ml) bottle sauvignon blanc wine
  • 1 cup raspberry vodka
  • 3 cups ginger ale
  • 1 cup fresh mango, cubed
  • 1 cup fresh raspberries
Instructions
  1. Add raspberries and mango chunks to a large pitcher.
  2. Pour in the wine and vodka, then stir well.
  3. Refrigerate for 2 - 3 hours, or longer.
  4. Just before serving, top off with ginger ale then stir gently again.
Recipe by The Sweetest Occasion at https://thesweetestoccasion.com/2017/06/sparkling-summer-solstice-sangria-recipe/