Sugar Cookie White Russians
Recipe type: Cocktail
Prep time: 
Total time: 
Serves: 1
  • 1-1/2 oz Tito's Handmade vodka
  • 1-1/2 oz coffee liqueur
  • 4 oz milk
  • ½ teaspoon pure vanilla extract
  • 1 sugar cookie
  • Ice
  • ⅓ cup whipped cream
  • Red and green sprinkles
  1. Remove the frosting from one sugar cookie and crush into small crumbles onto a small plate.
  2. Prepare a tall cocktail glass by spreading a bit of whipped cream around the rim and then rolling gently in the cookie crumbs. Fill glass to the brim with ice.
  3. Next, add vodka, coffee liqueur, vanilla extract and milk to a cocktail shaker.
  4. Shake vigorously until frothy then pour over into your cocktail glass over ice.
  5. Top with the remaining whipped cream, then sprinkle with additional cookie crumbs and seasonal sprinkles.
  6. Add a straw, sip and enjoy!
Recipe by The Sweetest Occasion at