Pizza Fondue
Author: Cyd Converse
Recipe type: Appetizer
Prep time:
Cook time:
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- 1 jar tomato sauce
- 8 oz cream cheese
- 8 oz mozzarella
- 1 tablespoon minced garlic
- ¼ cup shredded parmesan
- Combine all ingredients except for parmesan in a medium saucepan over medium heat
- Whisk often while continuing to heat until heated through and cheeses are melted
- Once cheeses are completely melted and thoroughly combined, pour into a crock or fondue pot and then top with shredded parmesan to garnish
- Serve with chunks of crusty bread, thick slices of pepperoni and your other favorite dunkers
Recipe by The Sweetest Occasion at https://thesweetestoccasion.com/2018/01/a-trio-of-fondue-recipes/
3.5.3229