Boozy Irish Coffee Milkshakes
Recipe type: Cocktail
Prep time: 
Total time: 
Serves: 4
For the Milkshake
  • 4 cups coffee ice cream
  • ½ cup coffee
  • ½ cup Irish cream
  • ⅓ cup Irish whiskey
  • ½ cup milk
For the Cinnamon Whipped Cream
  • ½ cup heavy cream
  • ¼ cup confectioner's sugar
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon vanilla extract
For the Milkshake
  1. Place all ingredients in a blender then blend on high until smooth.
  2. If you prefer a thicker milkshake, simply add more ice cream or cut back on the coffee and milk.
  3. For best results, make the coffee in advance and chill and use either room temperature or cold.
  4. Pour milkshake into glasses and top with cinnamon whipped cream.
For the Cinnamon Whipped Cream
  1. Add all ingredients to a large mixing bowl or the bowl of a stand mixer.
  2. Whip on high speed until thick and soft peaks form.
Recipe by The Sweetest Occasion at