Homemade Italian Sodas
Author: Cyd Converse
Recipe type: Drinks
Prep time:
Cook time:
Total time:
Serves: 1
- 2 oz berry syrup
- 4 oz club soda
- 2 oz half and half or cream
- Ice
- 1 cup sugar
- 1 cup water
- 2 cups fresh berries, washed and destemmed
- Fill a glass with ice to the top.
- Pour berry syrup over top.
- Add club soda.
- Top with half and half or cream.
- Sip and enjoy!
- Add sugar and water to a saucepan and boil over medium-high heat until sugar is dissolved.
- Add berries and continue to boil at a low boil for 12 - 15 minutes being careful not to let it bubble over.
- Remove from the heat and strain through a sieve into a bowl or similar.
- Use the back of a spatula or wooden spoon to push as much of the juice through the sieve as possible, then toss the remaining mushed up berries.
- Allow the syrup to cool completely before using.
Recipe by The Sweetest Occasion at https://thesweetestoccasion.com/2017/06/homemade-italian-sodas/
3.5.3226