At our recent housewarming party, I wanted to create a couple of great party appetizers to serve our guests. These antipasto skewers were a major hit! I loaded them up with mozzarella, roasted peppers, salami and olives, but you can alter them to suit your personal taste. For the vegetarians in your crowd, skip the meat entirely and serve up vegetarian antipasto skewers that are just as delicious!
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It’s crazy how quickly summer has passed this year in the blur of weddings, bridal showers, graduation parties and general festivities that has been our life recently. This weekend we’ll be taking a little time to slow down as we bid sumer adieu and look forward to the start of school next week. We have …
There are few things I know with absolute certainty. The fact that I will surely have melted into a puddle of my former self by the end of this week? That is one of those things. The heat and humidity has been stifling much of the last two weeks, but today Mother Nature decided to take up …
Hi, friends! I’m popping in on Tuesday afternoon with the post I had full intentions of having up on Monday morning and have been struggling to finish up. Having a baby? Totally humbling. It turns out, I’m not half the woman I thought I was! Kidding. Sort of. At any rate, I’m bringing back a …
If I wax poetic right now about how I can’t believe that we’re in the final hours of 2015, I’d be about the one millionth blogger to do so. Regardless, this is me officially proclaiming that I can’t believe that 2015 is just about a wrap. I’m still marveling over all the huge, crazy things …
Howdy, friends, and happy Friday to you! Is anyone else really ready for the weekend? I had a long meeting yesterday that totally wiped me out (definitely one of the finer joys of being pregnant) so today I’m looking forward to some down time over the next couple of days. Next week I thought I’d …
Happy Friday, friends! I’m coming at you live this morning from Buffalo where B had an early morning appointment today. From here we’re heading off to Long Island to visit our good friends for the weekend so by the time we make it home on Sunday we’ll have quite literally criss-crossed across most of New …
Uuugh. Can we start today by talking about Grey’s Anatomy? Has anyone else been watching since the beginning, a whopping 10 years ago? I’m not going to spoil anything but last night’s season finale crushed me. And also made me feel really old. I can’t believe I’ve watched every single episode over the last decade! …
You guys should know by now that I’m big fan of the growing Friendsgiving trend. A couple of years ago I shared my own Friendsgiving dinner and last year it was this Friendsgiving spread that had us all feeling inspired to show our friends a little love. Well this year we’re keeping the tradition rolling with this …
Fresh, fun and fruity colors are clearly my summer obsession at the moment. If it’s bright and punchy, I want to soak up every little bit. I’m working on a project currently where I’m working as many saturated fruit-inspired hues in as I can and I have to say, there’s nothing quite like bright summer …
As we count on down to Cinco de Mayo this week it only seems fitting to celebrate my love for all things papel picado, guacamole and piñatas! It’s not too late to whip together a little party for you and your favorite pals this weekend so I dug through the archives to bring your three …
Lately it seems I’ve got a bit of an obsession with all things citrus. At least when it comes to cocktails! And it appears, I’m not the only one. From a classic French 75 jazzed up with blood orange to sangria loaded with grapefruit and strawberries, citrusy cocktails are popping up just about everywhere these …