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I’m still over here wrapping my head around the fact that Easter is so early this year and boom! It’s here already. Time for a good mimosa recipe, am I right? Most years we have Easter dinner at my father’s house, which we’ll be doing again this year. My dad is always good for pulling out a great bottle of wine to serve with holiday dinners, but personally I’m all about a fabulous mimosa recipe on Easter. (See: Mimosa popsicles for the win.)

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