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It’s no secret that I love a good party appetizer, and I think the best are ones that are simple to pull together that still allow guests to try out a few different things. Enter this super easy bread and oil appetizer dipping station! You know those restaurants where you get to munch on great crusty bread and delicious flavored oils while you wait for your meal? That’s totally the inspiration here. All you need is a few baguettes sliced up, olive oil and a bunch of yummy flavors to add into the mix like lemon zest, red pepper flake and minced garlic. Here I’m sharing a few of my personal favorite flavor combinations, but you should absolutely mix and match to your heart’s content using your favorite herbs and spices. To serve everything, cute little bowls for each oil concoction (I’d suggest at least two or three) and a pretty wooden board piled high with bread will do the trick.

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In approximately 3.2 seconds, we’re going to start talking about the holidays fast and furious around here. Because if you’re like us, you’re hosting Thanksgiving dinner for like 90 people (exaggeration, slightly) and a birthday party two days later and then it’s going to be all Elf all the time. Who’s with me? But considering …

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